Effortless Banana Cake Recipe

Are there guests coming over at a short notice and you cannot think of anything quick and delicious to prepare for them? Well, this is a dilemma that each one of us has faced some time or other. Though there are many easy and quick recipes available online but generally speaking, nothing can beat a time saving tempting banana cake recipe! Moreover, it is one of the easiest ways to get your kids eat those bananas without even knowing!

Sometimes, a nicely home baked banana cake recipe is the perfect answer to brighten up those dull afternoons. However, this does not imply that you need to be a professional or trained baker to pull off a scrumptious and flawless banana cake recipe. However, the need is only for a well-defined banana cake recipe that can be prepared easily and within few minutes.

Thus, here is an incredibly easy and awesome banana cake recipe that is sure to leave behind a mesmerizing taste to be remembered for long!

Delicious Banana Cake Recipe

All those banana lovers who love it when their cake also has a banana as its main ingredient are in for a treat. Moreover, this delicious banana cake recipe can be prepared with minimum ingredients but there would be no shortage of that sweet and mesmerizing taste! In addition, the cake gets prepared in 25 minutes and its cooking time is 30 minutes.

Time Saving Banana Cake Recipe

Time Saving Banana Cake Recipe

Ingredients Required:

  • 1/3rd cup of olive oil;
  • 2 eggs (large);
  • ½ cup of honey or maple syrup;
  • 1 teaspoon of vanilla;
  • ½ teaspoon of cinnamon (grounded);
  • 1/4th cup of milk or water;
  • ½ teaspoon of salt;
  • 1 cup of mashed bananas;
  • One cup of whole wheat flour;
  • 3/4th cup of all purpose flour;
  • Raisins, chopped dry fruits, fresh banana slices (optional).

Frosting Of Cream Cheese:

  • 2 tablespoons of unsalted butter;
  • 1 teaspoon of vanilla;
  • 8 oz of cream cheese;
  • 1 1/4th cups of powdered sugar.

Preparation Method

Time Saving Banana Cake Recipe
Time Saving Banana Cake Recipe
  • Foremost, preheat your oven to 350 degrees Fahrenheit. Now, take a large bowl and mix together both honey and oil. Also, add the eggs to it and beat it well and then whisk your mashed bananas and the milk.
  • Now, combine together baking soda, vanilla, salt, cinnamon, and baking powder. Now, add the two flours and then stir well until it is combined well.
  • Moreover, get your greased pan and pour your batter in it. Now bake the mixture for about 30 to 34 minutes or take the toothpick test. Once the cake has been prepared, place it on a cooling rack. You need to make sure that the cake is cooled completely before you start the frosting. In a bowl, mix together butter and softened cheese. Beat it till the mixture becomes fluffy.
  • Next, combine the powdered sugar and vanilla and then stir it with a spoon and then whip the frosting until it becomes fluffy.
  • Now, spread the frosting on the top of the cake and slice it evenly.
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