Strawberry Cheesecake in a Jar: A Delicious and Easy Dessert


strawberry cheesecake in a jar

Looking for an easy and delicious dessert recipe? Look no further than Strawberry Cheesecake in a Jar! This recipe is simple to follow and can be made in just a few minutes. Plus, it’s perfect for any occasion! Whether you’re hosting a party or just looking for something sweet to eat, this Strawberry Cheesecake in a Jar will definitely satisfy your craving.Let’s get started.

Ingredients:

A piece of cake on a plate

1 cup of graham cracker crumbs

3 tablespoons of melted butter

1 8-ounce package of cream cheese, softened

1/2 cup of sugar

1 teaspoon of vanilla extract

1/2 cup of sour cream

Instructions:

A close up of a glass vase sitting on top of a wooden table

1. Preheat the oven to 350 degrees F (175 degrees C).

2. In a small bowl, combine the graham cracker crumbs and butter. Press into the bottom and up the sides of a 9 inch pie plate. Bake for 10 minutes. Cool completely on a wire rack.

3. In a large bowl, beat the cream cheese, sugar and vanilla extract until smooth. Beat in the sour cream. Pour mixture into the crust. Refrigerate for at least 3 hours.

4. Remove from the refrigerator and let stand for 15 minutes before serving. Cut into wedges.

For the topping:

1/2 cup of strawberry jam

1/4 cup of chopped strawberries

Instructions:

In a small saucepan, heat the strawberry jam over low heat until melted. Stir in the strawberries. Spoon over cheesecake before serving.

Benefits of Strawberry

One of the main benefits of strawberry is that it is rich in antioxidants. These nutrients scavenge for and neutralise harmful toxins and byproducts that can damage cells, leading to inflammation. This makes strawberries a powerful tool in the fight against ageing and various diseases.

Another benefit of strawberries is that it is good for heart health. The antioxidants present in strawberries help to keep LDL cholesterol levels low, which reduces the risk of heart disease. Additionally, the potassium found in strawberries can help regulate blood pressure levels.

The antioxidants present in strawberries may also help improve brain function. These nutrients scavenge for and eliminate toxins that can damage cells, leading to inflammation. This may help to protect the brain from conditions such as Alzheimer’s disease and dementia.

One final benefit of strawberry is that it may aid in weight loss. This is because strawberries are low in calories but high in fibre. The fibre helps to keep you feeling full after eating, which can prevent overeating and weight gain.

Advantages of Strawberry cake

One of the biggest advantages of a strawberry cake is that it is low in calories. This means that you can enjoy a piece without feeling guilty.

Another advantage of a strawberry cake is that it is rich in nutrients. This means that you are getting a lot of benefits from one dessert.

A third advantage of a strawberry cake is that it is versatile. This means that you can enjoy it in many different ways. For example, you can have it for breakfast, lunch or dinner. You can also enjoy it as a snack or dessert.

Finally, one of the best advantages of a strawberry cake is that it tastes great. This means that you will not only be getting health benefits from eating it, but you will also enjoy the taste.

Conclusion

So there you have it! Strawberry cheesecake in a jar is a delicious and easy dessert that is perfect for any occasion. The graham cracker crust is the perfect balance of sweet and salty, while the cream cheese filling is creamy and tangy. The topping of strawberry jam and chopped strawberries takes this dessert over the top! Enjoy this easy cheesecake recipe at your home.

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